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microwave apple crisp recipe

Microwave Apple Crisp

A lower calorie apple crisp that's ready in about 5 minutes. 

Course Dessert
Cuisine American
Keyword apple crisp
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings 1 serving
Calories 146 kcal
Author Mason Woodruff

Ingredients

  • 100 g Apple peeled and diced (I used Fuji)
  • 2 Tbsp (30g) Walden Farms Pancake Syrup or sugar free pancake syrup
  • 1 Tbsp (14g) Light Butter I used Land O' Lakes
  • 1 Tbsp (5g) Quick Oats
  • 1 Tbsp (8g) Graham Cracker Crumbs
  • 1/4 tsp Apple Pie Spice or cinnamon on its own

Instructions

  1. Peel and dice a small to medium apple before adding to a mug with the pancake syrup. Stir well. (You can leave the peel on the apple if you'd like.)

    how to make an apple crisp in the microwave 4
  2. Microwave for 75-90 seconds or until the apple softens. 

  3. In a separate bowl, mix the butter, oats, graham cracker crumbs, and apple pie spice. You can also add a bit of stevia or calorie free sweetener if you'd like. 

    how to make an apple crisp in the microwave 3
  4. One the mixture looks like wet sand or an uncooked granola, add the crisp on top of the apples. Microwave for an additional 90 seconds. 

    how to make an apple crisp in the microwave 5
  5. Let the apple crisp cool for a minute or two. Top with fat free whipped cream, low cal ice cream, or any toppings you'd like. 

    microwave apple crisp recipe overhead photo

Recipe Notes

  • If you don't have access to graham cracker crumbs, you can omit, use flour, crushed cereal or sweet crackers, or try swapping chopped nuts like in my apple crisp pie recipe.